Yuni Coffee Co.
HERE FOR GOOD.
CREATING UNIQUE COFFEE TOGETHER
Yuni Coffee Co. exists to create sustainable income opportunities in coffee for farmers in rural Northern Laos (Houaphan Province). We're doing this by promoting coffee cultivation for the specialty coffee market. This allows families to stay in their home villages and thrive without having to leave homes and family to find work in urban areas.
'Yuni' means 'here' in Lao, and we believe in growth and development for everyone right in their own communities. Together, we're here for good.
Discover the Artisanal Charm of Lao Coffee
Nestled in Southeast Asia, the rich history of Southern Lao coffee dates back to the French colonial era. From this foundation, Laos’ blossoming coffee industry is spreading into the northern provinces of Laos where Yuni Coffee Co. operates. The expanding diversity of growing regions is now widely celebrated for quality and variety of flavors. Here's why Laos is an ideal locale for growing some of the world's most unique coffees:
Sustainable Practices: Lao Coffee is often shade-grown with organic techniques, fostering biodiversity and minimizing environmental impact. This approach not only preserves the natural landscape but also enhances the coffee's taste profile, offering consumers a truly sustainable cup.
Cultural Richness: Beyond the beans, coffee production in Laos is woven into the fabric of daily life. Every village where coffee is grown reflects a diverse national culture that cherishes quality and community. The experience of Lao Coffee is not just about the drink but about connecting with a heritage of craftsmanship.
Emerging Specialty Scene: As peace and stability now characterize the region, each year Laos is developing further as a specialty coffee region. Farmers, cooperatives, government initiatives and socially-conscious private companies are pressing forward in dedication to quality, contributing to the increasing global awareness and appreciation of Lao Coffee.
Coffee, empowering real people.
Our team of business owners, farmers, managers, processors, roasters and baristas work tirelessly each day to craft high-quality coffee. Our unwavering commitment is the driving force behind Yuni’s success. Every employee and farmer contributes to the remarkable results we achieve.
“here” to make a difference.
Since 2015, Yuni Coffee Company's mission has remained steadfast: to provide hope and opportunity for families and their villages through the development of the specialty coffee industry in Northern Laos. Our name "YUNI," which translates to "here" in the Lao language, underscores our commitment to on-the-ground initiatives. We establish long-term partnerships with farming villages to foster lasting change and development within the communities and villages that our partners cherish and call home. The impact is tangible as the coffee industry flourishes, one farming family at a time.
We firmly believe that Lao coffee possesses the potential to be recognized in the specialty coffee market. The cool misty mornings enveloped in the dense forests of the Northern Lao highlands provide ideal growing conditions for our coffee. Shade-grown, hand-picked ripe coffee cherries are meticulously processed and stored employing contemporary and best practices. Each harvest requires the collective efforts of a village working in collaboration with Yuni Coffee Company's team of specialists to produce some of the pioneering specialty grade coffee from our region. Have you had the opportunity to sample Yuni Coffee?
